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Know Beer: A Sour Investigation - Contrasting Belgian and U.S. Red Sour Beers | |
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![]() Age Group(s): Adult Date: 5/13/2013 Start Time: 6:00 PM End Time: 7:30 PM Description: Jeff Clawson, Pilot Plant/Brewery Manager and facutly member in the Department of Food Science and Technology delves into the ales produced in Belguim and the U.S. This presentation will give a brief overview of the Brewing Program at OSU then delve into similarities and differences in U.S. and Belgian Flanders style sour beers.
Library: Downtown Bend Public Library Find the Downtown Bend Public Library Participants must be 21 or older. *cr* Location: GoodLife Brewing Company Contact: Liz Goodrich Contact Number: 541/312-1032 Link: O.S.U. Brewing Science Status: Closed |
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