The holidays are approaching. If you're gluten-free, you might fear you'll have to go without all those cookies, sweet breads, and the treats you associate with this time of year. Never fear! We'll show you how to bake gluten-free, joyfully.

"Shauna Ahern is the author of two best-selling books about living gluten-free, joyfully, including the cookbook Gluten-Free Girl and the Chef, now available in paperback. Her website, www.glutenfreegirl.com, is considered one of the best resources in the world for folks trying to live gluten-free."

This program is funded by the Friends of the Lynnwood Library.